I woke up at 3:00 am yesterday (which for the record felt with 2:00 am with the time change) to drive up to LA to work the Hangar Half Marathon. When I arrived my caffeine hadn’t hit me, it was freezing and completely dark outside…needless to say I was a little bit grumpy.
Before the runners headed to the start line a few stopped by my booth to grab some samples and an older man came up and asked me if I was going to be running. Without even thinking I made a sarcastic comment and said “No way. I’m so happy I don’t HAVE to run this morning. Waking up this early to work was hard enough”. I expected him to laugh or walk away but his response totally blew me away. He said, “You never HAVE to run. You should always be thankful you get to run”.
Food was a common theme on my blog last week. Specifically why I’m being extra cautious to not deprive my body of proper nutrients during this half marathon training cycle, why healthy fats are so important (especially for athletes) and then shared some of my favorite food items.
As I reflected on this past week I thought it would be informative to share what I eat on a typical day that I’m doing a long training run. On these days I definitely make an extra effort to eat clean, hydrate and really just properly prepare my body for a long ass run!
So here’s a breakdown of every single thing I ate last Friday before my 9 mile run.
Before you all start rolling your eyes as you read this I’ll admit as a native San Diegan I’m a baby when it comes to the weather.
Seriously, the second there’s a cloud and it drops below 60 I’m miserable.
But I’m not exaggerating that we’ve been getting SO MUCH rain this Winter. My usual running trails are flooded, some of my speed workouts have been nearly impossible due to high winds and a few times there’s even been thunderstorms. Rough life…I know haha.
So whats a girl to do in rainy weather when they have a 15k in less than a month and 3 half marathons looming in the near future?
I hope you all had a wonderful long weekend!
I sure did despite the weather being CRAZY here in San Diego.
Last Friday one of the strongest storms in years hit California just in time for my beach camping trip. My family and I debated all week if it would be worth it to drive up to Leo Carrillo State Park in Malibu and test our luck with the weather or just stay home.
At the last minute we decided to go and figured if the storm got really bad we could always just pack up and leave.
Guess who just finished their first double digit run of 2017?!?!?
ME!!! (and Bryce and my mom)
So quick story…I came straight home after trail running this morning and was so excited and proud of our mini running group I totally forgot to properly stretch and instead ate 5 oranges and some steak then headed out to the pool to enjoy this very unusual 80 degree weather we’re having in San Diego.
Fastforward 2 hours…I can hardly walk. Rookie mistake..ALWAYS properly stretch after long distance running. Especially when you are working up to distances you haven’t ran in errrrr 6 months? I should seriously know this by now haha!
Real talk… this post is a little bit late because of the Super Bowl yesterday. #sorrynotsorry
Can we please just talk about the game real quick WOW! I was rooting for the Patriots so during the first half I was in shock and all I could do is chug champagne to numb the pain of a 21-3 score going into halftime. Lady Gaga was whatever. I was hoping she’d bring out some guests but it was kind of fun hearing songs from like 6 years ago that I’d jam out to in college haha! During the 3rd quarter I was seriously falling asleep thinking how on earth could a Super Bowl be this boring but then the comeback started.
Football fan or not I think every single person who stuck with the game until the 4th quarter can appreciate how incredible the football was in those final 15 minutes and overtime. Fun fact…this was the first Super Bowl EVER to go into overtime and the Patriots made the largest comeback ever.
It’s been a hot minute since I’ve talked about running on my blog and I’m so excited to fill you all in on some GREAT news.
After my marathon (7 months ago) my body kind of went into shock. I had terrible drops in blood sugar that were causing major panic attacks throughout the day, I felt weak in my workouts, I was always dizzy, my joints ached, I wasn’t having a monthly period and overall just knew something was VERY wrong in my body.
After countless amounts of doctors visits, blood draws, ultrasounds…etc we finally came to the conclusion that I was overall pretty healthy (THANK GOD) but my body needed rest, I was severely lacking healthy fats in my diet and my hormones were thrown off.
It’s been a hot minute since I talked about running on my blog so I figured I might as well give you all a little update as I reflect upon this past year and look towards the future.
2016 was my year of running. I went into the year so inspired to crush PR’s and run my first full marathon simply to prove to myself that I could do it.
Looking back on this year I could write a 100 page essay on everything I learned about myself and the sport of running but there’s one main thing that sticks out. It sounds SO CLICHE but my main takeaway from 2016 (for both life and running) is that anything is possible if you’re willing to put in the work.
You know how I know the holiday season is upon us?
No, not the cooler weather because it’s 87 degrees right now in San Diego and I just came inside from laying out at my pool to write this.
EMPTY YOGA CLASSES!
EMPTY RUNNING TRAILS!
The holiday season causes so may people to get into the mindset of not caring about fitness or nutrition until the new year. I get that people get busy, family comes into town, work has end of the year deadlines but come on people!! Why start the new year out 10 lbs heavier if you don’t have to?
Happy Hump Day!
I have some very very exciting news for you all!
I’ve been given the opportunity to raffle off 2 FREE tickets for the Fit Foodie Run 5k in San Diego on Saturday October 22nd. This is a crazy good deal considering right now registration for the 5k is $55. More info below!
Before I talk more about what you get at the Fit Foodie Run I just want to remind people that you don’t have to run a 5k. If you’d prefer to just walk it and enjoy the complementary food and drinks after the race you are more than welcome to do so!
The whole point is just to get active, have fun and eat delicious food!